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CACAO NIBS | Raw | Organic BIO | + Magnesium, Iron, Potassium, Manganese
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Samskara Cacao Nibs, sourced from Peru, are nutrient-packed with iron, protein, magnesium, and potassium. Enjoy their rich, chocolatey taste and health benefits
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Samskara Cacao Nibs are packed with antioxidants that help reduce cell damage, support heart health, aid digestion, and boost mood
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Samskara Cacao Nibs are perfect as a topping for breakfast bowls, in baking mixes, snacks with dried fruit, or protein shakes. Enjoy their rich cacao aroma and slightly bitter taste 🔔
♻️️ Packaged in a recyclable kraft zip lock bag for convenient storage and minimal environment impact 🌍
Cocoa Nibs: The Pure Essence of Chocolate
Cocoa nibs are raw, coarsely ground pieces of roasted cocoa seeds, offering a pure, unsweetened chocolate flavor without any added sugars or additives. Known for their crunchy texture and rich taste, cacao nibs are a healthy alternative to chocolate chips and a versatile topping for smoothies, yogurt, and baked goods.
Historically revered as the "food of the gods", cocoa has been valued for centuries for its high nutritional content and even served as currency in ancient times. Today, cacao nibs are a popular superfood, loved for their antioxidants, minerals, and rich, chocolatey flavor.
Rich in Antioxidants
Boosts Mood and Energy
Nutrient-Dense Superfood
Improves Skin Health
Quick Cacao Nibs Chocolate Smoothie Recipe
Ingredients:
- 1 cup almond milk (or milk of your choice)
- 1 frozen banana
- 1 tablespoon cacao nibs
- 1 tablespoon cocoa powder
- 1 teaspoon honey or maple syrup (optional)
- 1 tablespoon almond butter (optional)
Instructions:
- Add all ingredients to a blender.
- Blend until smooth and creamy.
- Pour into a glass and top with a sprinkle of cacao nibs for crunch.
- Serve immediately and enjoy!
A delicious, antioxidant-rich smoothie with a chocolatey crunch!
Add them as a garnish
In your breakfast oatmeal bowls, in your smoothie bowls, or in your cakes...